La Chinata - Smoked Paprika Powder
Smoked paprika powder is one of the most important ingredients in the Spanish cuisine and is already established in many other European countries and became an integral part of Mediterranean flavors. The guarantee of origin of "La Chinata Smoked Paprika Powder" is the quality, taste, aroma as well as the color. The unique spice ist produced from the best and fully mature red peppers. Only fruit from the untreated areas is processed. In the drying process under the Spanish sun and by the smoking over oak twigs unfolds La Chinata its distinctive flavour.
Details
| La Chinata | |||
| Select Sweet | VPE | Art. Nr. | |
| Select Bitter-Sweet | VPE | Art. Nr. | |
| Select Hot | VPE | Art. Nr. |
Mumtaz - Dressing Range
Use the Mumtaz Dressings as tasty salad dressings, to spice up your sandwiches and other snacks, to dip vegetables, bread or meat. You can also use them to refine your favorite meals. The dressings convince with their innovative combination of traditional ingredients and their bright colours combined with fruity taste that spread joy and a taste of India.
Details| Mumtaz Dressing Range | ||
| Coriander, Garlic & Ginger Dressing | 6 x 250g | Art. 2001 |
| Cranberry, Rhubarb & Cumin Dressing | 6 x 250g | Art. 2002 |
| Pomegranate, Cumin & Saffron Dressing | 6 x 250g | Art. 2003 |
Terre Exotique - Penja Pepper
Cultivated in the Penja Valley in Cameroon this Pepper by Terre Exotique is a very rare and unique spice. It grows in an extraordinary region that combines the perfect conditions for perfect growth: A harmonious combination of equatorial climate and fertile volcanic soil. Penja pepper remains a rare commodity: following the age-old tradition of Penja pepper, the annual harvest is 18 tons. By comparison, the main producer of Brazil exports 16.000 tonnes per year.
Details| Terre Exotique | |||
| White Penja Pepper Grains from Cameroun | 10 x 80g | Art. 1693 | |
| Black Penja Pepper Grains from Cameroun | 10 x 80g | Art. 1694 | |
| Green Penja Pepper Grains from Cameroun | 10 x 25g | Art. 1696 | |
| White, black and green Penja Pepper Grains from Cameroun | 10 x 80g | Art. 1697 | |
| Smoked white Penja Pfeffer | 10 x 80g | Art. 1698 |
Terre Exotique - International Pepper Specialities
Besides the pepper from Cameroon, Terre Exotique offers pepper specialities from all parts of the world. Each pepper develops its own character, which is to experience it and enjoy. However, these peppers should technically seen not be called “pepper” as those are "spice-berries" and derived from the plant called "Pipernegrum." The long pepper by Terre Exotique, for example, comes from Java in Indonesia. It is supposed to have aphrodisiac and stimulating properties.
Details| Terre Exotique | |||
| Long Java Pepper from Indonesia | 10 x 60g | Art. 1699 | |
| Wild Pepper from Madagascar | 10 x 60g | Art. 1700 | |
| Red Pepper from Mauritius | 10 x 35g | Art. 1701 |
Terre Exotique - Fleur de Sel from Madagascar
Fleur de Sel (the flower of the salt) of Terre Exotique is first-class seasoning salt. The manually derived sea salt is comprised of "young" crystals which arise naturally on the surface of salt pans and only are harvested under certain weather conditions. They have high sodium content and are rich in magnesium and calcium. For best results, use the salt only after the dishes are already cooked, and only for refinement.
Details
| Terre Exotique | ||
| Fleur de Sel Nature | 10 x 90g | Art. 1858 |
| Fleur de Sel with Mixed Spices | 10 x 90g | Art. 1715 |
| Fleur de Sel with Ginger | 10 x 90g | Art. 1716 |
| Fleur de Sel with Espelette Chili | 10 x 90g | Art. 1717 |
| Fleur de Sel with Green Tea | 10 x 90g | Art. 1718 |
| Fleur de Sel with Vanilla | 10 x 90g | Art. 1719 |
| Fleur de Sel with Lemon | 10 x 90g | Art. 1720 |
Terre Exotique - Diamond Salt
A specialty of Terre Exotique is this fine, carefully selected diamond salt or "Diamant de Sel" from the salt pans of Kashmir, near the Himalayan Mountains. It comes from underground reservoirs, which have been formed over million of years by the draining of lakes. Terre Exotique offers this exceptionally pure product in a visually appealing glass, through which the beautiful salmon colour of this really exquisite spice gets visible.
Details| Terre Exotique | ||
| Himalaya Diamant Salt | 12 x 315g | Art. 1721 |
Terre Exotique - Pure Spices from all over the world
Spices of a quality that is seldom achieved: Directly from the best cultivated areas where each individual spice is indigenous. Imported by Terre Exotique from all the corners of the world. Upon opening the beautiful metal boxes, the fantastic aroma springs forward and envelopes you with the flavour of other worlds. Discover the unique taste of 100% natural spices!
Details| Terre Exotique | ||
| Coriander from Andalusia | 10 x 40g | Art. 1702 |
| Tonka Beans from Guyana | 10 x 50g | Art. 1703 |
| Nutmeg and Mace | 10 x 40g | Art. 1704 |
| Saffron from the High Atlas Marokko | 10 x 1g | Art. 1705 |
Terre Exotique - International Mixed Spices
Since time immemorial, spices are subject of fascination and desire. Once more valuable than gold, they were the beginning of international shipments, research and conquests on all continents. Today Terre Exotique tries to make those unique discoveries, the pure luxury and the incredible variety of the best mixes available to everyone.
Details| Terre Exotique | ||
| Piment d'Espelette A.O.C. Powder | 10 x 40g | Art. 1706 |
| Wild Massala from Mauritius | 10 x 60g | Art. 1708 |
| Spicy Massala from Mauritius | 10 x 60g | Art. 1709 |
| Mélange 5 Saveurs Créoles | 10 x 60g | Art. 1710 |
| Trapper Mix from Saint Laurent Canada | 10 x 70g | Art. 1711 |
| Tandoori Massala from India | 10 x 60g | Art. 1712 |
| Raz el Hanout - African Mixed Spice | 10 x 60g | Art. 1713 |
| Mélange d'épice Cajun - Mexican Spice Mix | 10 x 60g | Art. 1859 |
| Mélange des Aborigènes - Australian Spice Mix | 10 x 60g | Art. 1860 |
| Curry de Madras - Madras Curry | 10 x 60g | Art. Nr. 1707 |
| Mélange 5 épices de Guhzai, Chine - Chinese Spice Mix | 10 x 60g | Art. Nr. 2078 |
| Mélange 4 épices de France - French Spice Mix | 10 x 60g | Art. Nr. 2079 |
Terre Exotique - Herbs
The aromatic flowers and herbs perfume with their kindness the hills of the Greek island of Crete. Harvested by hand and gently dried, you can find in the unique composition of Terre Exotique their destination. A blend of thyme, basil, oregano, rosemary and marjoram in aromatic completion. The speciality about this mix is that all ingredients are grown wildly, which make them even more aromatic!
Details| Terre Exotique | |||
| French Herbal Mix | 12 x 50g | Art. 1714 | |
| Chimichurri Patagonia, Argentinia | 6 x 65g | Art. 2081 |
Terre Exotique - Salade de fleur - Floral Mixes
Innovative algae blooms, and mixtures of Terre Exotique. In the gastronomy already established, the decorative and aromatic compounds now conquer the domestic area. This extremely attractive packaging together with the colorful contents is a great, novel eye catcher in your shelf. Get creative and use them not only to decorate your plates, but also to add an additional flavour to your menu.
Details| Salade de fleurs - Floral Mix (Marigold, Cornflower, Rose) | 12 x 50g | Art. 1861 |
| Salade de mer - Algae Mix (Dulse, Nori, Sea Salat) | 12 x 25g | Art. 1862 |
| Boutons de rose - Rosebud | 12 x 25g | Art. 1864 |
Terre Exotique - Cane Sugar from Madagascar
Sugar cane is a plant that can get up to five meters high and has a diameter of 3-6cm. The styles ripen from September to November and are then picked by hand and thereafter ground. The resulting sugar cane juice is cleaned without any change or transformation and crystallized. But for Terre Exotique this is not enough and because of that you also can present specially flavoured sugar.
Details| Terre Exotique | |||
| Cane Sugar from the Island Reunion | 12 x 250g | Art. 1732 | |
| Cane Sugar with Coco Rasps | 12 x 250g | Art. 1733 | |
| Cane Sugar with Bourbon-Vanilla | 12 x 250g | Art. 1734 | |
| Christmas Sugar with Cinnamon | 12 x 250g | Art. 1735 |
Torre Saracena - Senapata / Mustard
The climate, the expertise and the love to food with authentic flavors encourage Torre Saracena to constantly create unique products. The mustard, that can be assured to you, is a true masterpiece from the south of Italy.
Details| Semapata | ||
| Senapata di Clementine - Clementine | 12 x 105g | Art. 1820 |
| Senapata di fichi - Fig | 12 x 105g | Art. 1821 |