Berger - Real classics

They promise classic indulgence: the popular chocolate bars. Whether whole milk, white chocolate or premium bitter: All varieties have their true fans among chocolate connoisseurs. The classic bars by Berger Finest Confectionery are made from carefully selected, high-quality ingredients and refined according to our own recipe. They seduce through pure elegance.

Berger - Say it with chocolate

Those who want to say something important should let chocolate do the talking: Get well soon, for example or Thank you. Sometimes it's not so easy to put across that you like someone. With the enticingly beautiful themed bars by Berger Finest Confectionery, everyone can find the right words. And who can resist such a sweet message?

Berger - Premium creations

A touch of spice, a hint of fruit – and all of a sudden chocolate reveals a completely new side. Thanks to its 600 aromatic substances, chocolate harmonises with unlimited delicious ingredients. The proof is in the refined bars by Berger Finest Confectionery: Combined with orange, chilli, coffee or ginger, chocolate reveals many a sweet secret of its many flavours.

Berger - Filled with delight

In order to create the special, you need creativity and courage for new things. Berger Finest Confectionery combines different selected aromas to create surprising delicacies and fancy creations. Strawberry with pepper or sour cherry with coriander: There are no limits to the imagination. Just as for the sense of pleasure when enjoying the filled bars.

Berger - Creations with an edge

Fresh fruit and nutty morsels, covered in creamy chocolate: The new creations by Berger Finest Confectionery play all pieces. Chocolate with morsels packs a punch and surprises with delicious combinations. Roasted almond splinters, small strawberry morsels or pumpkin seeds go well with whole milk chocolate or white chocolate. Everyone will find their morsel to taste!

Berger - Alpine legends

At first glance, the filled organic chocolate bars "Alpine legends" from Berger Finest Confectionery seem rather unconventional: Hay flowers from the Unken Heutal valley, herbs from the Salzburg alpine summer, apple mint from the lithic meadows from the Saalachtal valley, creeping thyme and spruce sap covered by a paper-thin layer of chocolate. High-proof pleasure is guaranteed by the filled chocolate bars "Rowanberry schnaps", "Salzburg pear schnaps" and "Swiss pine schnaps".

Antonio Mattei - Biscotti alla Mandorle

The secret to the success of "Biscotti alla Mandorle" lays in the use of the finest ingredients, making these cookies decidedly tender and delicate. The use of whole almonds creates that special crunch which has kept devotees worldwide coming back to Antonio Mattei for more since 1858.

Antonio Mattei - Cantucci Line Deseo

The Cantuccini from Antonio Mattei`s  label Deseo are produced by hand, according to the traditional recipes. Thanks to an exciting assortment of high quality cookies these delights are suitable for great cookie connoisseurs.

Antonio Mattei - Biscotti Olive Oil Line Deseo

Years of tradition and great care and traditional hand process, make these baked goods a treat for your palate. Produced with extra virgin olive oil, Frollini from Deseo / Antonio Mattei, are a pleasure for those who appreciate fine food.

Antonio Mattei - Frollini Line Deseo

Made, as well, with the finest ingredients and care, Frollini, bring that traditional Italian flavour on your table Antonio Mattei.

Cavalier Vicenzi - Amaretti morbidi

The original Amaretti morbidi from Cavalier Vicenzi are extremely popular because they are wrapped with a traditional, eye-catching "candy packaging" and a second time to maintain their sweet softness long time. Try the cult combination of espresso and amaretti!

Cavalier Vicenzi - Amaretti morbidi "mixed flavours"

Based on the original amaretti recipe and refined with high quality, aromatic ingredients Cavalier Vicenzi presents a blend of five different varieties of biscuits. In the flavors lemon, mandarin, coffee, gianduja and classic.

Cipriani - Panettone

Traditionally at Christmas time Cipriani produces the Milanese cake specialty. A scented product with a savory flavor and grafted with candied fruits and raisins. Actually the whole year worth a sin.

Domori - Criollo Line 25g Bars

The absolute premier league what cocoa taste is concerned. The finest and most original cocoa beans in the world, from Domori processed to premium chocolate, with the best and most unique flavor and quality. Just 0.0001% of the annual world cocoa crop accounted for Criollo. Rarely, noble and pure - a culinary feast for maximum enjoyment.

Domori - Criollo Line 25g Napolitains

Domori dedicates the new box to the lovers of synthesis. An elegant container with Apurimac, Arriba, Rio Caribe, Sambirano, Sur del Lago and Teyuna: the six Single Origins at 70%, 4.7 gr. napolitains. Six different aromatic notes you can always take along.

Domori - Single Origins 25g Bars

Different origin, different nuances, together another outstanding Domori experience.

• Apurimac: flowers, caramel and cream. Very delicate, slightly sour.
• Arriba: hazelnut, banana and citrus fruits. Fresh and delicate.
• Rio Caribe: dried fruit, ripe fruit, raisins, tobacco and leaf green. Optimal round and long-lasting flavor.
• Sambirano: red fruit of a pleasant acidity. Soft and round, long sustained.
• Sur del lago: almonds and coffee. Delicate, round and sustainable.
• Teyuna: cashew and honey. Delicate and long lasting taste.

Domori - Single Origins Napolitains

Extraordinary collective in 4.7 grams
Domori dedicates the new box to the lovers of synthesis. An elegant container with Apurimac, Arriba, Rio Caribe, Sambirano, Sur del Lago and Teyuna: the six Single Origins at 70%, 4.7 gr. napolitains. Six different aromatic notes you can always take along.

Domori - Single Origins Cocoa powder

Light, pure, Domori.
Nacional Arriba Cocoa: a pleasure made in powder form, to be savoured in every single grain. It is light, just like when it sprouts from the fine cocoa bean, and also because it has no potash. In fact, thanks to its “noble” provenance, it has a pleasant aromatic profile that needs no flavour corrector, or to be more precise, it is the potash that is reserved for the less esteemed cocoa that makes it dark. It has hints of nut, banana and citrus fruits, joined with an extreme freshness and delicateness, making it an excellent protagonist in high level confectionery production, as well as in homemade desserts and in cocktails.

Domori - Blend Line 25g Bars

ILBLEND is the archetype of chocolate. A soft, rounded and balanced flavor - thanks to the Criollo cacao, the main ingredient of this quality formula. IL100% is an invention. A spell of noble plants, fermentation technology and production. A long-lasting flavor and an exceptional balance is the outstanding feature of this product from Domori.

Domori - Blend Line Dragées

Fruits and spices embosomed in dark Domori chocolate. The IGP hazelnuts from Piemont, the best in the world, is developing during the roasting, similar as cocoa, unusual flavors such as a natural connection. Thousands of years ago cultivated by the Greeks the Avola almond is now throughout the world-famous and emphasizes the flavor and the smooth taste of best chocolate. The ginger with his first citrus and then spicy scents, later takes on the sensual taste of a chocolate wave.

Domori - Blend Line Cacao Beans

The small cocoa beans from Domori for the great enjoyment. For those who are addicted to pure cacao taste and cannot get enough of it. Whole peeled and roasted cocoa beans, which want to be enjoyed slowly, one after the other. The result of an exceptional pure processing: fermentation, drying and roasting focused on an optimum flavor profile.

Domori - D-Fusion Tavolette 25g

The latest temptation of Domori; D-Fusion, equally stunning in three flavors. The combination of high aromatic chocolate from South America with Indian Chili, Guérande salt or a blend of different spices offers a special experience.

Pastiglie Leone - Leone Assorted Display

Such a large choice and not in the mood to choose? Anyway, you’d probably like to have them all! Don’t worry, Pastiglie Leone understands and has the solution. The Assorted display with a large variety of flavours ensures something for every one.

Pastiglie Leone - Fruit & Herbal Pastille

Perfect for those who enjoy the flavour of essential oils of fruit and herbs - with Pastiglie Leone you have come to the right address. Stayed and worthy of your palette, seductively packaged in handy little boxes. Discover the sweets of kings.

Pastiglie Leone - Pastilles in tins

As a new treat, Pastiglie Leone presents the iconic retro metal tins filled with different flavoured pastilles. The robust box accompanies its owner on many journeys and protects the precious content ideally. In order to meet all requests, the sweets manufacturer offers a display, filled with two mixtures and four other delicious flavors.

Sinatti - Ricciarelli

Finest Almond biscuits produced. Enhanced with sugar, honey and orange zest, delicate cookies made according to local traditional recipe. Available as "Ricciarelli Bianchi" or "Ricciarelli Cacao". These fine treats from Sinatti are a temptation for any biscuit enthusiast.

Sinatti - Cantucci

Too exquisite to call cookies, unmistakable flavour and outstanding quality Cantucci from Sinatti provide a must-have experience for friends of fine baking. Enjoy the delicate specialities made from short crust pastry and almonds.

Sinatti - Tozette

Thanks to the creativity and fantasy of master pastry chefs, the art of Siena’s traditional baking is fully realized in Betti & Sinatti's Tozzetti, a delight for your palate. New, original and particularly delicious Tozetti come in a variety of flavours each with their own essence and unique character. Designed to tickle your taste buds.