Truffles, Patés & Fish
Truffles
Savini Tartufi - preserved truffle slices
Truffle stands since the early 20's in the center of the family Savini. Enjoy the pure taste of the noble fungus and refine your culinary preparations with delicate slices of truffles in olive oil or conserved in whole pieces. Crostini and panini, pasta, rice, salads, meat and fish dishes, antipasto and other dishes - let the truffle surprise you.
Details| Savini Tartufi | ||
| Affettato di Tartufo Bianco (TBV) | 6 x 30g | Art. 1889 |
| Affettato di Tartufo Bianco (TBV) | 6 x 90g | Art. 1890 |
| Affettato di Tartufo Bianco (TBV) | 6 x 180g | Art. 1891 |
| Affettato di Tartufo Nero (TAV) | 6 x 30g | Art. 1892 |
| Affetato di Tartufo Nero (TAV) | 6 x 90g | Art. 1893 |
| Affettato di Tartufo Nero (TAV) | 6 x 180g | Art. 1894 |
| TBV = Tartufo Bianco (Tuber borchii Vitt) | ||
| TAV = Tartufo Scorzone (Tuber aestivum Vitt) |
Savini Tartufi - preserved truffles (whole)
For passionate cooks and lovers of the pure taste, exclusive white spring truffle as well as charismatic black summer truffle laid in water are available in different sizes. For refining your food, for example a delicate omelet, no limits are set for your imagination!
Details| Savini Tartufi | ||
| Tartufi Bianchetti al naturale | 6 x 10g | Art. 1895 |
| Tartufi Bianchetti al naturale | 6 x 30g | Art. 1896 |
| Tartufi Nero al naturale | 6 x 10g | Art. 1897 |
| Tartufi Nero al naturale | 6 x 40g | Art. 1898 |