KETTLE® Chips

KETTLE® Chips, has been a staggering success story since they began producing chips in 1981. This great success stems from a vision: The vision to produce great tasting, all-natural better-for-you snack foods, where fresh, all natural, quality ingredients are the basis for good flavour.

KETTLE® Chips are a delicate premium product, made according to their now traditional recipe using only especially select local potatoes. The innovative and unique production process makes these chips something special. The KETTLE® Chips are roasted in sunflower oil, directly after peeling. The procedure is done in small batches, whereby the potatoes are peeled, hand cut into slices and then batch-by-batch hand cooked under constant supervision.  As promised on the package, you will not be disappointed, an unusual array of spices, lend these chips a unique aroma. Just as the slogan goes: „A Natural Obsession“, all ingredients are natural, free of trans fats, artificial colour and preservatives.

KETTLE® Chips are the perfect snack with cocktails or when you just need a treat any day. These amazingly good chips guarantee crispy bliss and great flavour every time you open a bag.

Kettle in brief

• KETTLE® Chips, founded in 1981 in the USA
• KETTLE® Chips is the leading chip in England and the USA in the category “Premium-Quality Snacks”
• Their in house chef over sees the production process.
• Select potatoes carefully chosen and hand cooked in sunflower oil directly after peeling. Sprinkled with natural spices
• Using only 100% natural ingredients
• No trans fats
• No additives such as flavour enhancers, artificial colour, or MSG
• Lower fat content than other potato chips
• Suitable for vegans and vegetarians, partially gluten free and kosher
• Incredible crunch, in a variety of innovative flavours
• Eye catching packaging with large POS offering

Download: Kettle Chips Information

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